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What's in your hand.


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  • 2 weeks later...
  • 2 weeks later...

I've been diggin these off and on for a couple years.

 

Never bothered to study the label till this evening. It's really brewed with oysters. :noway: Who knew?

 

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My fav beers are darke. The darker the better, but they are hard to come b out here in the marsh.

 

Here is a favorite of mine from the NC mountains.

 

Downed a couple the other evening while I was slicing up my home cured and cold smoked bacon.

 

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